Chinese Cuisine

Chinese people put a high premium on the taste, color and smell of food. The development and diversity of the delights of Chinese cuisine are also representative of China's long history. Here you can find books on Chinese cuisine history, introduction on the regional cuisine, Chinese eating habits, Chinese table etiquette and easy DIY recipes
Recommended Book Series

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China Sichuan Cuisine (in Chinese and English)
China Sichuan Cuisine (in Chinese and English)
ISBN: 9787536469648 | Publisher: Sichuan Publishing House of Science and Technology | Published on 03/2010 | Reviews:
Second edition available http://www.purpleculture.net/china-sichuan-cuisine-in-chinese-and-english-2nd-edition-p-19596/ China Sichuan cuisine...
$50.00



A Bite of China II: In Food We Trust (8 Dvds, All Regions, in English, Chinese, Spanish, French, Russian Languages)
A Bite of China II: In Food We Trust (8 Dvds, All Regions, in English, Chinese, Spanish, French, Russian Languages)
ISBN: 9787799834757 | Publisher: China International TV Corporation | Published on 01/2019 | Series: A Bite of China
A Bite of China is a Chinese documentary television series from CCTV. It talks on the history of food, eating, and cooking in China. The documentary...
$31.93



Shanghai Dim Sum: Memory on Tongue
Shanghai Dim Sum: Memory on Tongue
ISBN: 9787553518039 | Publisher: Shanghai Culture Press | Published on 10/2019
$31.84



Green Tea
Green Tea
ISBN: 9787508517421 | Publisher: China Intercontinental Press | Published on 01/2010 | Series: Appreciating Chinese Tea | Reviews:
Fully illustrated with color photos. Why is tea the national drink of China? Why is tea regarded as symbolizing the harmony and myterious unity of...
$15.96



Illustrated Chinese Tea Stories
Illustrated Chinese Tea Stories
ISBN: 9787109236318 | Publisher: China Agricultural Press | Published on 01/2018
The book collects nearly one hundred interesting short stories selected carefully by China National Tea Museum to present distinctive Chinese tea...
$25.80



The Taetea System of Chadao Practice an Eight-step Process
The Taetea System of Chadao Practice an Eight-step Process
ISBN: 9787119094434 | Publisher: Foreign Languages Press | Published on 01/2018
The book introduces the research and study of Chinese tea art through four parts, including the overview of tea, protocol standard, the demonstration...
$31.84



Talking Chinese Dishes
Talking Chinese Dishes
ISBN: 9787508534398 | Publisher: China Intercontinental Press | Published on 04/2019
"Talking Chinese Dishes"is a new and original cookbook, which presents 100 Chinese family dishes through explicit directions step by step,...
$25.80



A Taste of China Western-Style Chinese Cuisine (Saveurs Chinoises)
A Taste of China Western-Style Chinese Cuisine (Saveurs Chinoises)
ISBN: 9787536479937 | Publisher: Sichuan Publishing House of Science and Technology | Published on 11/2014 | Reviews:
$43.60



Oolong Tea
Oolong Tea
ISBN: 9787508517445 | Publisher: China Intercontinental Press | Published on 01/2010 | Series: Appreciating Chinese Tea | Reviews:
Chinese Tea Classification and Oolong Tea,North Fujian Oolong,South Fujian Oolong,Guangdong Oolong,Ginseng...
$15.96



Appreciating Chinese Tea: Brewing Tea
Appreciating Chinese Tea: Brewing Tea
ISBN: 9787508517131 | Publisher: China Intercontinental Press | Published on 01/2010 | Series: Appreciating Chinese Tea | Reviews:
$15.96