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Chinese Food Life Care

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Author: Yang Hua; Guo Wen;
Language: English
Page: 197
Publication Date: 01/2011
ISBN: 9787508518923
Table of Contents
Preface
Chapter One: Grains and Beans
Grains
Beans
Chapter Two: Vegetables and Fruit
Vegetables
Fruit
Chapter Three: Edible Fungi and Nuts
Edible Fungi
Nuts
Chapter Four: Poultry, Meat, Milk and Eggs
Chapter Five: Aquatic Products
Chapter Six: Constitution, Season and Food
Traditional Chinese Food Life Care Studies
Nourishing Yang in Spring And Summer
Nourishing Yin in Autumn And Winter
Appendix
A Brief Glossary of TCM Food Life Care
A List of the Twenty-four Solar Terms
References
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