Learn to Cook Chinese Dishes - Vegetable

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Format: 195*215mm
Publication Date: 01/2000
ISBN: 9787119024906
Books in the Learn to Cook Chinese Dishes series have been compiled by master chefs. They use simple explanations to introduce the ingredients, the ways of cutting, and the cooking procedures for each Chinese recipe. This volume presents forty recipes of vegetarian dishes. Cooking of vegetables may seem easy, but only meticulous preparations lead to good dishes. And only with the right heat and the right time can the dishes maintain the freshness and deliciousness of vegetables with a proper combination of color, aroma and flavor.
Learn to Cook Chinese Dishes - Vegetable