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A Bite of China:7 Dvds with Book All Regions, in English, Chinese(mandarin/taiwan), Spanish, French, Portuguese Languages

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Language: Chinese
Format: 7 DVDs + Book
Publication Date: 08/2012
ISBN: 9787799832142
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The most popular documentary in 2012 in China. Beautiful, Tasty, Unforgettable! With the highest level of HD filming, Chinese cuisine has never been intrduced better. All regions DVD with English, Spanish, French, Portuguese audio. This package contain on beautiful book(in Chinese) 

《舌尖上的中国》是纪录频道推出的第一部高端美食类系列纪录片,从2011年3月开始大规模拍摄,是国内第一次使用高清设备拍摄的大型美食类纪录片。

《舌尖上的中国》之所以获得成功是因为每一集的主线采取了碎片似的剪辑方式,进行了不同地域之间的组合和嫁接,讲述了同一种食材在天南地北之间的变化,这部纪录片用味道营造出了一个个真实的故事。从文化角度所探讨的问题并不只是“吃”这么简单,从传统劳作到食物创新,生活的艰辛和几代人的智慧结晶,中国人 “吃”的传承和变化已经逐渐凸显出它特有的国人气质。

《舌尖上的中国》是美食献给普通劳动者的颂歌,不见“烹饪大师”,不见“美食专家”,更没有 “厨艺大赛”,有的是手工挖莲藕、两小时采竹笋、全中国只剩5人继承的高跷式捕鱼,70多岁吉林“鱼把头”、卖黄馍馍的陕北老汉、陪外婆制作年糕的浙江慈 城小姑娘。《舌尖上的中国》对食物朴素细腻的描述,对人和食材的关系的微妙理解,悄然传达出几千年来中国人在劳动中所产生的智慧思考以及味觉审美,每一道 食物都能勾起观者的浓浓思乡之情。正是因为这些,才使这部纪录片呈现出与众不同的魅力感召。

Audios:     Mandarin/English/Spanish/French/Portuguese
Subtitles:     Simplified Chinese
Picture Format:     PAL
Region Code:     All Region

Please Note: This DVD sets are with 0 or ALL region code, which means they can be played worldwide, i.e. in Regions 1 - 6 DVD players. As the DVD sets adopt PAL TV systems, they should be played on a PAL supported TV or in any DVD player that has a built-in signal converter. Most of the DVD players do have this functionality.

Table of Contents
1 The Gift from Nature 
2 The Story of Staple Food 
3 Inspiration for Transformation 
4 The Flavour of Time 
5 The Secret of Kitchen 
6 The Equilibrium of Tastes 
7 Our Fields 
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