Chinese Cuisine

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Cooking Porridge
ISBN: 9787535957207 | Publisher: Guangdong Science and Technology Press | Published on 08/2012
$6.00



Highlights of China: Chinese Diet and Health
ISBN: 9787212077112 | Publisher: Anhui People's Publishing House | Published on 09/2015
$6.00



The Real History Behind Movies Cuisine
ISBN: 9787119055039 | Publisher: Foreign Language Teaching and Research Press | Published on 01/2008
《电影中的美食地图》一书旨在介绍欧洲、美洲和亚洲各地的有代表性的饮食文化。
$6.00



Chinese Foods
ISBN: 9787508505411 | Publisher: Beijing Language and Culture University Press | Published on 10/2004
Level: 成人(学汉语) When it comes to food, the Chinese have a common saying, "the masses regard food as their heaven", which means that food is people's...
$7.00



The Bilingual Series of The Most Impressive Beauty of China: Cuisine Culture
$7.05



Liang Cha (Herbal Beverage)
ISBN: 9787515219516 | Publisher: TCM Ancient Books Publishing House | Published on 11/2019
$7.26



Chinese Food (with 1 DVD)
ISBN: 9787301147290 | Publisher: Peking University Press | Published on 01/2009
$7.60
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Easy Recipes Easy Chinese: Vegetarian Dishes
ISBN: 9787513809290 | Publisher: Sinolingua Press | Published on 01/2015 | Series: Easy Recipes Easy Chinese
Do you love Chinese dishes that are rich in colour, aroma and flavour but fear gaining weight? Don’t worry because these nutritious and healthy...
$7.80



Easy Recipes, Easy Chinese: Classic Simple Dishes
ISBN: 9787513813266 | Publisher: Sinolingua Press | Published on 03/2017 | Reviews:
Chinese food is popular the world over, but knowledge of Chinese cooking is generally limited to those who were raised on it in China. Would you like...
$7.86



Healthy Soups to My Beloved Karen
ISBN: 9787503942440 | Publisher: Culture and Art Publishing House | Published on 01/2010
$7.96





Recommended Series

Chinese people put a high premium on the taste, color and smell of food. The development and diversity of the delights of Chinese cuisine are also representative of China's long history. Here you can find books on Chinese cuisine history, introduction on the regional cuisine, Chinese eating habits, Chinese table etiquette and easy DIY recipes