Chinese Cuisine

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Chinese Imperial Cuisines and Eating Secrets
ISBN: 9787507103762 | Publisher: Chinese Literature Press | Published on 12/1998 | Reviews:
Chinese imperial food, the essence of the Chinese dietetic culture and absorbed the Confucian, Daoist and Buddhist ideas of building health through...
$10.00
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Highlights of China: Chinese Diet and Health
ISBN: 9787212077112 | Publisher: Anhui People's Publishing House | Published on 09/2015
$6.00



A Chef Master from the Hutong
ISBN: 9787510461255 | Publisher: New World Press | Published on 08/2017
龚寒著郭祖谦译的《胡同里走出的烹饪大师(英文版)》讲述了一个将把中餐推向世界的中餐厨师的故事。陈庆是一个出生在北京市民家庭的六零后。成长时期饥饿的感受,让他对食物有着特殊的挚爱,并由此走上了追求厨艺之路。经过多年的磨练与修行,他现在已经成为在中餐界具有一定影响力的烹饪大师,并曾经在多个国际厨艺大赛上...
$15.72



History of Wine Drinking
ISBN: 7500080573,9787500080572 | Publisher: Chinese Encyclopaedia Press | Published on 01/2009 | Series: History of Chinese Civilization
$5.60



A Bite of Guangdong
ISBN: 7549113033, 9787549113033 | Publisher: Nanfang Daily Press | Published on 08/2015
$25.80



Chinese Food: Adventures in the World of Cooking and Eating
ISBN: 9787508537627 | Publisher: China Intercontinental Press | Published on 08/2017 | Reviews:
When it comes to food, the Chinese have a common saying, 'The massesregard food as their heaven,' which means that food is people's...
$19.35



Chinese Food Life Care
ISBN: 9787508518923 | Publisher: China Intercontinental Press | Published on 01/2011 | Reviews:
$18.00



Small Pastry, Great Culture
ISBN: 9787559810403 | Publisher: Guangxi Normal University Press | Published on 08/2018
$31.84



Chinese Tea
ISBN: 9787208088764 | Publisher: Shanghai People's publishing House | Published on 06/2010
On a sunny or a drizzling afternoon, after driving for about half anhour out of the city along a winding but smooth highway, you willsee a quiet but...
$9.60
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Learn to Cook Chinese Dishes - Soup
ISBN: 9787119024930 | Publisher: Foreign Language Teaching and Research Press | Published on 01/2000 | Series: Learn to Cook Chinese Dishes
Books in the Learn to Cook Chinese Dishes series have been compiled by master chefs. They use simple explanations to introduce the ingredients, the...
$15.00





Recommended Series

Chinese people put a high premium on the taste, color and smell of food. The development and diversity of the delights of Chinese cuisine are also representative of China's long history. Here you can find books on Chinese cuisine history, introduction on the regional cuisine, Chinese eating habits, Chinese table etiquette and easy DIY recipes