Chinese Cuisine

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Chinese Red: Chinese Food
ISBN: 9787546127033 | Publisher: Huangshan Publishing House | Published on 06/2012 | Reviews:
Chinese Red Series conduct a systematic review of eminent traditional Chinese culture, which select fifty most reprehensive cultural topics, covering...
$11.80



Health Tonics
ISBN: 9787119030838 | Publisher: Foreign Language Teaching and Research Press | Reviews:
$15.00



Learn China's Art of Enjoying Tea with Me (DVD) (2 Discs)
ISBN: 9787887181800 | Publisher: Foreign Language Teaching and Research Press | Published on 12/2008
$8.00
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Learn to Cook Chinese Dishes - Family Banquet
ISBN: 9787119026283 | Publisher: Foreign Language Teaching and Research Press | Published on 01/2000 | Series: Learn to Cook Chinese Dishes
Books in the Learn to Cook Chinese Dishes series have been compiled by master chefs. They use simple explanations to introduce the ingredients, the...
$15.00
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Sharing the Beauty of China: Chinese Foods
ISBN: 9787508540238 | Publisher: China Intercontinental Press | Published on 08/2018 | Series: Sharing the Beauty of China
There is a widespread saying about foods and drinks in China – “food is the first necessity of the people.” It shows the important...
$32.25



Chinese Dumplings
ISBN: 9787887181947 | Publisher: Foreign Language Teaching and Research Press | Published on 06/2007 | Reviews:
$8.00
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A World of Fine Restaurants in Beijing
ISBN: 9787119054667 | Publisher: Foreign Language Teaching and Research Press | Published on 09/2008
"Every meal, every day, enrich our life with delicious cuisine." Under such a concept, A World of Fine Restaurants in Beijing collects over 250...
$18.00



Chinese Cuisine –Recipes and Their Stories
ISBN: 7119028243 / 9787119028248 | Publisher: Foreign Language Teaching and Research Press | Published on 01/2005 | Reviews:
The nearly eighty entries in this book not only list the ingredients and ways of preparation of the dishes, but also tell stories associated with...
$25.00



Les Nourritures Chinoises
ISBN: 9787508520957 | Publisher: China Intercontinental Press | Published on 04/2010
$19.80



Stir-fry
ISBN: 9787535957191 | Publisher: Guangdong Science and Technology Press | Published on 08/2012
$5.00
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Recommended Series

New Products For March - Charms of China

Chinese people put a high premium on the taste, color and smell of food. The development and diversity of the delights of Chinese cuisine are also representative of China's long history. Here you can find books on Chinese cuisine history, introduction on the regional cuisine, Chinese eating habits, Chinese table etiquette and easy DIY recipes