| 芥蓝 | gài lán | Chinese broccoli; Chinese kale; cabbage mustard; Brassica oleracea var. alboglabra; also pr. [jie4 lan2] | |
| 芥兰 | gài lán | variant of 芥蓝 |
| 芥蒂 | jiè dì | an obstruction; barrier; ill-feeling; grudge | |
| 芥菜 | jiè cài | leaf mustard (Brassica juncea); also pr. [gai4 cai4] | |
| 芥末 | jiè mo | mustard; wasabi | |
| 芥子气 | jiè zǐ qì | mustard gas | |
| 心存芥蒂 | xīn cún jiè dì | to nurse a grievance (idiom) |
| 1 | Watercress is another great way to battle bad breath, according to McKeith. | |
| 2 | One easy switch is to use canola or soybean oil for frying some foods. | |
| 3 | Toru Fujiwara of the University of Tokyo, Japan and colleagues increased the activity of the plant's BOR1 gene, which controls the uptake of boron. | |
| 4 | Arabidopsis thaliana has a few more than us, and rice doubles the number. | |
| 5 | Do we want to see the murderous face of nitrogen mustard gases which were used in World War 1 during the first large-scale waging of chemical warfare? |