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Meaning of 煸

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Pinyin: biān
English Definition: to stir-fry before broiling or stewing
Chinese Definition:
①把菜肴放在热油里炒到半熟,以备再加作料烹熟:煸锅。把葱花、姜丝先煸一煸。
Total strokes: 13; Radical:
Pictophonetic: indicates the sound; (fire) conveys the meaning.
Character Formation:
  • Left to right
    • [ huǒ ] fire, flame; to burn; anger, rage
    • [ biǎn ] flat; board, sign, tablet
Similar Characters:
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Stroke order image for Chinese character 煸
Example Words
干煸 gān biān to stir-fry with oil only (no addition of water)
对抗煸动 duì kàng biān dòng anti-inflammatory (medicine)
煸炒 biān chǎo to stir-fry in a small quantity of oil
干煸四季豆 gān biān dòu fried beans, Sichuan style
干煸土豆丝 gān biān dòu dry-fried potato slices (Chinese dish)
More: 煸* | *煸 | *煸*
Example Sentences
1
Friend, I hope you don't fan the flames!
2
西
The best part about sauteing zucchini is that it's up to the individual cook how he wants to cut them and how much he wants to use.
3
Corriher
As for the sugar in stir-fried vegetables, Ms. Corriher decided after some thought that my mother' s technique might make some sense.
4
Jermaine Jackson slammed such reports as misleading and "sensationalist".
5
Efficient Coding: The flowcharts act as a guide or blueprint during the systems analysis and program development phase.