| 柑橘 | gān jú | citrus | |
| 蜜柑 | mì gān | mandarin orange; tangerine | |
| 广柑 | guǎng gān | a variety of orange grown in Guangdong, Sichuan, Taiwan etc | |
| 橘柑 | jú gān | tangerine; orange | |
| 柑桔 | gān jú | orange (fruit) |
| 1 | Add in chopped red onions and capers. Mix thoroughly. | |
| 2 | Some rest not ability citrus reticulata rice or steamed bun. | |
| 3 | Potassium is particularly important for quality of mandarin oranges. | |
| 4 | They could always buy synthetic bergamot, for about a third of the price. | |
| 5 | Lipeng No. 2 produced seedless fruit all the same when pollinated with Xuegan orange cultivar. |