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Meaning of 腌

Lookup via: Pinyin | Radicals
腌 (Trad.: 醃)
Pinyin: yān
English Definition: to salt; to pickle; to cure (meat); to marinate
Chinese Definition:
①用盐浸渍食物:腌肉。腌菜。腌制。腌渍。
Total strokes: 12; Radical: 肉
Ideographic:Meat ⺼ left 奄 in salt; 奄 also provides the pronunciation
Character Formation:
  • ⿰ Left to right
    • ⺼ meat, flesh; organic compound
    • 奄 [ yǎn ] to remain, to tarry; feeble
Similar Characters: 腤
Step by Step Stroke Sequence: Download Customize Pin it
Stroke order image for Chinese character 腌
Example Words
腌制 yān zhì marinated; to make by pickling, salting or curing
腌肉 yān ròu salt pork; bacon; marinaded meat; cured meat
腌渍 yān zì to pickle; cured; salted
腌汁 yān zhī marinade (sauce)
腌泡 yān pào to marinade
More:腌* | *腌 | *腌*
Example Sentences
1
肉腌了起来
,
以备日后食用
。
The meat was salted away for future use.
2
银耳加入调味拌匀
,
腌半小时
。
Marinate snow fungus with seasoning for half an hour.
3
这样就排除了腌胡椒的可能性
,
除非它是新鲜的
。
This would eliminate pickled jalapenos, unless they are made fresh.
4
比较便宜的肉可以腌或用慢火煮
,
它们是柔软的
。
Less expensive meats can be marinated and slow cooked, so they' re tender.
5
我不知道里面是不是有鸡肉
,
但放了太多的醋腌泡菜
。
I'm not sure about any chicken but there was enough vinegar to pickle a conker.