| 干煸 | gān biān | to stir-fry with oil only (no addition of water) | |
| 对抗煸动 | duì kàng biān dòng | anti-inflammatory (medicine) | |
| 煸炒 | biān chǎo | to stir-fry in a small quantity of oil | |
| 干煸四季豆 | gān biān sì jì dòu | fried beans, Sichuan style | |
| 干煸土豆丝 | gān biān tǔ dòu sī | dry-fried potato slices (Chinese dish) |
| 1 | Mike was art and part of the bank robbery. | |
| 2 | Friend, I hope you don't fan the flames! | |
| 3 | Stir in scallion, ginger, garlic, peppercorns , pickled chillies and pork. | |
| 4 | Add beans and cook until just heated through, then season with sea salt and pepper. | |
| 5 | Gently fry onions in oil in a sauce pan until golden. |