| 1 | Weigh the lotus seed paste. | |
| 2 | Ingredient: Lotus seed paste, reduced sugar, flour. | |
| 3 | Ingredient: Lotus seed paste (or red bean paste), reduced sugar, flour. | |
| 4 | Since then Lianxianglou has been known as the originator of Guangzhou style's lotus seed paste moon cake. | |
| 5 | Ingredient: Red bean paste, Lotus seed paste, reduced sugar, layered flour. |
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