| ID | Chinese | Trad. | Pinyin | PlainPY | English Definition | ||
|---|---|---|---|---|---|---|---|
| ID | Chinese | Trad. | Pinyin | PlainPY | English Definition | ||
| 1 | 蒜 | 蒜 | suàn | suan4 | garlic; Classifiers: 头 | ||
| 2 | 蒜苗 | 蒜苗 | suàn miáo | suan4 miao2 | garlic shoot; garlic sprouts | ||
| 3 | 蒜苗炒肉片 | 蒜苗炒肉片 | suàn miáo chǎo ròu piàn | suan4 miao2 chao3 rou4 pian4 | stir-fried pork with garlic | ||
| 4 | 蒜茸 | 蒜茸 | suàn róng | suan4 rong2 | minced garlic; garlic paste; crushed garlic; also written 蒜蓉 | ||
| 5 | 蒜蓉豆角 | 蒜蓉荳角 | suàn róng dòu jiǎo | suan4 rong2 dou4 jiao3 | green beans in garlic sauce | ||
| 6 | 蒜茸钳 | 蒜茸鉗 | suàn róng qián | suan4 rong2 qian2 | garlic press | ||
| 7 | 蒜蓉油菜 | 蒜蓉油菜 | suàn róng yóu cài | suan4 rong2 you2 cai4 | Chinese vegetable in garlic sauce | ||
| 8 | 蒜苔 | 蒜苔 | suàn tái | suan4 tai2 | garlic shoots (cookery); see 蒜薹 | ||
| 9 | 蒜味 | 蒜味 | suàn wèi | suan4 wei4 | garlic odor |