Talking Chinese<->English dictionary with pinyin, English definition, pronunciation, variants, stroke animation, stroke order image, and sample sentences.
ID | Chinese | Trad. | Pinyin | PlainPY | English Definition | ||
---|---|---|---|---|---|---|---|
ID | Chinese | Trad. | Pinyin | PlainPY | English Definition | ||
1 | 酥 | 酥 | sū | su1 | flaky pastry; crunchy; limp; soft; silky | ||
2 | 酥脆 | 酥脆 | sū cuì | su1 cui4 | crisp (of food) | ||
3 | 酥酪 | 酥酪 | sū lào | su1 lao4 | yogurt; curd cheese | ||
4 | 酥麻 | 酥麻 | sū má | su1 ma2 | limp and numb (of limbs) | ||
5 | 酥软 | 酥軟 | sū ruǎn | su1 ruan3 | weak (of body or limbs); limp; gone soft | ||
6 | 酥松 | 酥鬆 | sū sōng | su1 song1 | loose (soil, or limbs of a relaxed person etc); flaky (pastry etc) | ||
7 | 酥松油脂 | 酥鬆油脂 | sū sōng yóu zhī | su1 song1 you2 zhi1 | shortening (fat used in cooking cakes) | ||
8 | 酥油 | 酥油 | sū yóu | su1 you2 | butter | ||
9 | 酥油茶 | 酥油茶 | sū yóu chá | su1 you2 cha2 | butter tea (Tibetan, Mongolian etc drink derived from milk) | ||
10 | 酥油花 | 酥油花 | sū yóu huā | su1 you2 hua1 | butter sculpture (Tibetan art form using paint derived from milk products) |
How to use:
1) Click on the to input Chinese via mouse writing;
2) Input Chinese (both Simplified and Traditional are supported), English or Pinyin;
3) For Pinyin search, please use number 1-5 for tones, and u: for ü. Space is needed to separate each pinyin. Examples: pin1 yin1;
4)You can click on the Pinyin or button for pronunciation;
Click here to view detailed user guide